Print This Menu

Cold Fork Executive

Freshly Poached Salmon served with an array of Fine Seafood
Garnished with Mixed Leaves and Lime Wedges
Complemented with a Delicate Dill Mayonnaise

Hand-carved Roast Topside of Scottish Beef
Served with a Creamed Horseradish Sauce

Baked English Ham garnished with Fresh Pineapple and Mango Chutney

Grilled Asparagus and Roasted Red Pepper Tart (v)

Box of Crusty Rolls and Sliced Continental Breads

Bowls of Various Chilled Salads
Potato & Chorizo
Traditional Coleslaw: Greek Salad with Cous cous (v)
Mediterranean Style Pasta Salad with Pesto
Rocket, Pinenut and Squash Salad with Roasted Beetroot

Choice of Desserts and Fine Cheese with Biscuits and our Own Chutneys


£15.95 + vat minimum 15 numbers